353167-GO

GO ID: 
GO:0001580
GO:0003674
GO:0004871
GO:0004930
GO:0005575
GO:0007165
GO:0007186
GO:0016020
GO:0016021
GO:0050896
GO:0050909
Evidence: 
TAS
ND
IEA
Gene ID: 
353167
Definition: 
detection of chemical stimulus involved in sensory perception of bitter taste
molecular_function
signal transducer activity
G-protein coupled receptor activity
cellular_component
signal transduction
G-protein coupled receptor signaling pathway
membrane
integral component of membrane
response to stimulus
sensory perception of taste
GO Category: 
Process
Function
Component